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Winter Meeting
  • Topic created by kathyu on Sat Jan 27, 2018 at 10:11 am
    Kathy Urban (kathyu)
    kathyu
    Num Posts: 671
    Primary Club: DVOA
    Fav map: Hickory Run Sand Spring
    First O: 2004
    I just made a traditional key lime pie and a key lime meringue pie.  Which to take to the meeting for potluck?  or both?  Now that I've got your attention on the subject of pie, I hope everybody comes to the meeting tonight.
    My suggestion for discussion (too late?) is Skill Level Recognition Program in the ONA magazine Winter 2018 issue. While not intended for people like me (old), this program would help me address gaps in my knowledge and give me goals to work on.  A club could probably have a mentor for each of the four steps.  
    If there is an actual schedule for this afternoon, I would appreciate seeing it.
  • Reply by Nancy on Sat Jan 27, 2018 at 10:25 am
    Nancy Sharp (Nancy)
    Nancy
    Num Posts: 113
    Primary Club: DVOA
    Fav map:
    First O: 1982
    Sorry to say I was not able to line up the discussion leaders I had hoped to rope in--er, engage--in various topics.

    Therefore, topics will be open format. Rough schedule, subject to the interest of those who are in attendance:

    2:30 - outreach: growing our sport
    3:00 - mapping projects - near and short term
    4:00 - volunteer recognition/reward (discussion led by Erik Eddy)

    I vote for the traditional key lime pie.
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